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Filter
- All
- Baking
- BBQ
- Cakes
- Chocolate
- Christmas
- Cocktails
- Deserts
- desserts
- Easter
- Fair Trade
- Fried Chicken
- Good Sh*t Soda
- Huffman's Hot Sauce
- Ironclad Pan
- Lillie's Q
- McClure's Bloody Mary
- McClure's Pickles
- Milkshake
- Noble Handcrafted
- Pizza
- Seedlip
- Seedlip Garden
- Seedlip Grove 42
- Seedlip Spice 94
- Summer
- Toasties
- Tony's Chocolonley
- Waffles
BBQ Eggplant Bao Buns
Eggplant is transformed into the perfect vegetarian filing for bao buns by basting in an epic sauce made with Lillie’s Q Smoky Barbeque sauce, soy, ginger and garlic. Cooking eggplant this way gives it rich, incredible flavour. You could also serve the eggplant with rice and veges or as a filling for burgers or sandwiches.
How to Smoke Ribs with BBQ Maestro Charlie McKenna
Ever wanted to smoke your own ribs, chicken or pork? Here is a recipe from BBQ maestro and chef/owner Charlie McKenna of Lillie's Q that is sure to satisfy your most smokey of cravings.
Try this recipe with lashings of Lillie's Q BBQ Sauce and a fresh coleslaw.
