Chicago, Illinois - United States Of America
Pork, Chicken, Ribs, Marinades & BBQ
Chef Charlie McKenna has barbeque in his blood: Lillie’s Q is named for his South Carolinian grandmother, and Charlie’s a proud third-generation barbeque pitmaster.
You can taste this heritage in Lillie’s Q condiments; Charlie expertly layers herbs, spices and local ingredients to deliver authentic, honest-to-goodness Southern flavour.
Whether you slather them on brisket that’s been smoked for hours, use them to give burgers a kick, or up the ante on your roast chook, Lillie’s Q brings a touch of Southern magic to whatever you’re cooking.