
INGREDIENTS:
- Seedlip Garden 108: 60 ml
- Agave Syrup: 15 ml
- Pineapple Juice: 30 ml
- Fresh Lime Juice: 15 ml
- Jalapeño: 2 slices
GLASS & GARNISH:
- Rocks Salt rim,
- Dehydrated pineapple wheel
METHOD:
- Lightly muddle all ingredients in a shaker.
- Add ice & shake & strain over ice.
- Garnish w/ a Dehydrated pineapple wheel.
We'd love to see your Seedlip creations! Tag us on Instagram @cookandnelson.
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